Camargue, white horses, pink flamingoes, sun and wind : this is the terroir of EQUISSOLIS, a Vodka made exclusively from organic wheat grown on the estate.
This is the story of our Vodka, conceived in the Camargue (South of France) in a vast natural and protected area where for centuries horses, flamingoes and wild bulls have been freely bred.
Depending on the weather conditions during the winter season, the taste of our wheat can vary from year to year. This is the reason why we have decided to vintage our Vodka.
We take great pains to respect each step of production from the wheat field to bottle.
Wheat production : The organic soft wheat is planted on our Domaine just before winter. Harvest takes place in the first days of July at full maturity. The grains are then threshed and stocked.
Distillation : The wheat mash is five times distilled using a column distillation process which reveals our wheat’s character.
Blending : We use only the purest springwater, totally neutral, crystal clear and transparent in order to assure the delicacy of our vodka.
We have been awarded ECOCERT European organic certification for our vodka due to practicing organic farming methods and organic distillation.
Eye : Crystalline
Nose : Its delicacy and freshness emphasize its origin with notes of wheat grain combined with a touch of peppery lemon scent.
Palate : After a delicate and smooth approach on the palate, its roundness combined with its contained strength, unveils its purity and origin. Spicy, subdued notes of citrus fruit peel and flowers prolongate this tasting.